Appetite for Reduction
Tonight's Menu: Buffalo Tempeh & Sweet Potato Drop Biscuits
Wasn't sure if I was still going to make this once I got home from school, but I stuck the sweet potatoes in the oven, steamed the tempeh and began marinating. The prep work turned out to be nothing and clean up was easy.
Both dishes were tasty, but I'm not sure they paired very well. I think the Buffalo Tempeh would be better with a salad or steamed veggies and maybe seasoned black beans. The biscuits would be really good with a stew or Thanksgiving-like dinner. I think I'd also try swapping the nutmeg for Cajun seasoning for another meal.
So, that's that... Cook Book Challenge day #1! All that's left is to clean the kitchen :)
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